Grilled Zucchini Salad

Grilled Zucchini Salad

I love grilling vegetables and today I'll share with you a recipe for a grilled zucchini salad. Great for summer and the grilling season, it is very tasty and flavorful.


Ingredients:

4 zucchini 

Dressing:
1/4 cup olive oil
2 tbsp apple cider vinegar
2 tbsp balsamic vinegar
1 tsp salt
1/4 tsp black pepper
2 cloves garlic pressed or chopped
3 tbsp chopped parsley
3 tbsp chopped fresh dill


Directions:

1. Heat grill to meduim-high heat.
2. Slice zucchini lengthwise into 1/2 inch slices.
3. Brush them with some olive oil before grilling. I personally like spraying them with olive oil using my Misto Oil Sprayer.
4. Grill for 1-2 minutes per side or until slightly charred. Then remove and place them on a platter to cool down.
5. In a bowl whisk together olive oil, balsamic and apple cider vinegar. Add salt, pepper, garlic, parsley and dill.
6. Cut zucchini into smaller pieces and pour dressing over them. Let it marinate for 10 minutes on room temperature.